|
Price list |
|
|
|
50 knife & fork
(70 sandwich, half hog)
|
100 knife & fork
(130 sandwich)
|
150 knife & fork
(180 sandwich)
|
|
|
Standard
|
High
|
Standard
|
High
|
Standard
|
High
|
|
Hire - machine only
|
200
|
270
|
200
|
270
|
200
|
270
|
|
DIY – machine & hog
|
290
|
370
|
340
|
410
|
380
|
440
|
|
BRONZEWe cook, carve and serve. Paper plates & napkins. Stuffing, apple sauce, table sauces. Served in baps. Gazebo included
|
500
|
550
|
550
|
620
|
620
|
720
|
|
SILVERWe cook, carve and serve. China plates, simple stainless steel cutlery wrapped in paper napkins. Pork, stuffing, apple sauce, table sauces, baps. Five salads provided. 3 desserts from buffet table. 1 waiter per 40 guests.
|
16.00 pp
|
18.00
pp
|
16.00
pp
|
18.00 pp
|
16.00
pp
|
18.00
pp
|
|
GOLD Starter, Roast Pork etc , Whole Cold salmon, Coronation chicken, 5 salads, new potatoes, 3 desserts and coffee . We lay tables with quality cutlery & linen cloths. 1 waiter per 25 guests.
|
24.00 pp
|
28.50
pp
|
23.00
pp
|
27.00 pp
|
21.00
pp
|
24.50
pp
|
|
|
